During our recent camp, we embarked on a unique culinary journey that featured injera, Shiro sauce, beans, and kimchi for lunch, all following a delightful calabash of porridge. Millet took centre stage at dinner, we practically lived on millet throughout the entire camp! Paired with vegetables, beans, and other side dishes, it was a wholesome …
I am thrilled by the growing trend among Kenyans to embrace our culture and integrate its rich aspects into our ceremonies, even those traditionally influenced by the West, such as church weddings. Fun Fact Did you know that the tradition of brides carrying flowers in white weddings originated as a way to mask any odours …
Written by Kulture2 Multimedia Productions Did you know there is a World’s Black and African Festival of Arts and Culture? It’s called FESTAC. Festival of Black and African Arts and Culture. FESTAC AFRICA, a festival event powered by Inspire Africa Connect, is the World’s Black and African Festival of Arts and Culture. It is a …
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